San Paolo Solarino is a contemporary Sicilian restaurant tucked away in one of Melbourne’s many laneways. It offers authentic Italian food, with a modern twist.
Just like Nonna’s kitchen, we are open from 6.30 am to 10.30 pm, everyday of the week.
So you will always mangiare bene.
Solarino is the exciting concept of chefs Grant Phelan (Il Solito Posto, Ca De Vin) and Jade Amenta (Sicily, Magnolia Bakery.)